Air Fryer French Toast Roll Ups Recipe

Air fryer French toast roll ups are such a fun way to turn a sweet breakfast into something that feels a little special. They’re a quick and easy recipe that works just as well for breakfast as it does for dessert, especially when filled with Nutella or other sweet spreads that kids love.

What surprised me most was how evenly they crisped the first time I tested them. They’ve since become a kids favorite, right alongside my homemade cinnamon rolls, when I want something playful but still simple. The air fryer keeps them golden outside and soft inside without any hassle.

Air Fryer French Toast Roll Ups Recipe

  • Prep Time: 15 minutes
  • Cook Time: 6–8 minutes
  • Total Time: 21–23 minutes

Ingredients

Ingredients for French toast roll ups including white bread, eggs, milk, sugar, cinnamon, vanilla extract, and chocolate hazelnut spread
ItemsQuantity
White bread10 slices
Eggs2
Nutella10 tablespoons
Milk1/3 cup
Ground cinnamon1 teaspoon
Vanilla extract1 teaspoon
Powdered sugar and syrup For topping

Instructions

Step 1: Remove the crusts from each slice of white bread. Use a rolling pin to gently flatten each slice until thin and flexible.

Step 2: Spread 1 tablespoon of Nutella evenly over each slice, leaving a small border around the edges to prevent leakage.

Step 3: Starting from one end, roll each slice tightly into a log shape. Press lightly along the seam so it stays closed.

Step 4: In a shallow bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until fully combined and smooth.

Step 5: Preheat the air fryer to 360°F (182°C) for 2–3 minutes.

Step 6: Lightly grease the air fryer basket to prevent sticking.

Step 7: Dip each roll-up into the egg mixture, coating all sides evenly.
Do not soak—quick dips keep the rolls from becoming soggy.

Step 8: Place the roll-ups seam-side down in the air fryer basket, leaving space between each one. Cook in batches if needed.

Step 9: Air fry at 360°F (182°C) for 6 minutes, then gently flip the roll-ups.

Step 10: Continue air frying for 2 to 3 more minutes, until golden brown and lightly crisp on all sides.

Step 11: Remove carefully and let cool for 1 minute before serving.

Stack of cinnamon-sugar coated French toast roll ups drizzled with chocolate hazelnut spread and served with fresh sliced strawberries

Topping and Serving Ideas for French Toast Roll Ups

French toast roll ups pair well with both simple and indulgent toppings. I often dust them with powdered sugar or cinnamon sugar for a classic finish. Fresh berries, sliced bananas, or strawberries add freshness, while maple syrup or honey works great for dipping. For a dessert-style serve, Nutella, chocolate sauce, or cream cheese glaze turns them into a sweet breakfast treat.

How to Store, Freeze, and Reheat French Toast Roll Ups?

To store French toast roll ups, let them cool completely, then place them in an airtight container and refrigerate for up to 3 days. For freezing, arrange the roll ups in a single layer on a baking sheet, freeze until solid, then transfer to a freezer-safe bag for up to 2 months. To reheat, use the air fryer at 350°F (175°C) for 3–5 minutes from the fridge or 6–8 minutes from frozen. This keeps them crisp outside and warm inside without drying them out.

Are Air Fryer French Toast Roll Ups Kid-Friendly?

Yes, air fryer French toast roll ups are very kid-friendly. They’re handheld, lightly crispy, and easy to customize with fillings kids already love, like chocolate spread or peanut butter. The air fryer cooks them evenly without excess oil, making them less greasy than pan-fried versions. They’re great for quick breakfasts, lunchbox treats, or after-school snacks.

More breakfast recipes you will love to try:

https://www.instagram.com/p/CSg6U-CJ65g/ https://www.instagram.com/p/CWQrZptto51/ https://www.instagram.com/p/B8BE_1Xod6z/ https://www.instagram.com/p/CCOPikhF6iA/ https://www.instagram.com/p/B3ojThHiURP/

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